I Heart Naptime · by Jamielyn Nye★ 5.0 (6)
Tater Tot Breakfast Casserole
NUTRITION · PER SERVING65M COOK
CAL 21%·PRO 31%
CARBS 28G27% OF CAL
3G FIBER23G OTHER2G TOTAL SUGAR
FAT 27G60% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A breakfast casserole with sausage, eggs, cheese, and crispy tater tots that can be made ahead and reheated. Hearty, easy, and perfect for feeding a crowd.
mainamericancasseroleegg dishpork🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 pound breakfast sausage
- 2 Tablespoons salted butter
- 1/2 cup chopped onion
- 1 cup chopped bell peppers
- 8 large eggs
- 1/3 cup milk
- 1 teaspoon Kosher salt
- 1/4 teaspoon ground black pepper
- 1/2-1 cup shredded cheddar cheese
- 28 ounces frozen tater tots
At a glance
PER SERVING · TIME 65M
CAL 21%·PRO 31%
CARBS 28G27% OF CAL
3G FIBER23G OTHER2G TOTAL SUGAR
FAT 27G60% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 1012mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 453mg
- Calcium
- 126mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1012MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.