
Tater Tot Breakfast Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy breakfast casserole with tater tots, bacon, and sausage baked with eggs and melted cheese. Hearty and crowd-pleasing, perfect for feeding a large group at breakfast or brunch.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 10 ounces cooked sausage crumbles
- 1 pound bacon
- 1 (32-ounce) package frozen Tater Tots
- 12 large eggs
- ½ cup milk
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup shredded Monterey Jack Cheese
- 2 cups shredded cheddar cheese, (divided)
- green onions
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 1143mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 440mg
- Calcium
- 244mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1143MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
