Tartar Sauce Recipe
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Feasting at Home · by Tonia | Feasting at Home5.0

Tartar Sauce Recipe

NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 1%
CARBS 1G1% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 41G98% OF CAL
6G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, tangy condiment made with mayonnaise, capers, pickles, and dill. Pairs perfectly with fish and seafood dishes.

condimentamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

⅔ cup
  • 1/2 cup mayonnaise (or 1/4 cup mayo and 1/4 cup Greek yogurt for a lighter version)
  • 1 teaspoon dijon mustusrd
  • 1 teaspoon fresh lemon juice
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 or 2 pinches cayenne pepper- optional
  • 1 tablespoon capers, rough chopped (optional)
  • 2 tablespoons dill pickles, finely diced
  • 2 tablespoons fresh dill, chopped
  • Optional additions: chopped sweet onion, garlic, chives, scallions, other herbs- basil, parsely, cilantro.
PREP
15M
SODIUM
631MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.