Small Town Woman · by Beth Pierce★ 5.0 (12)
Tartar Sauce Recipe
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 1%
CARBS 3G6% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 21G93% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy, creamy condiment made with mayonnaise, pickles, dill, and mustard. Classic pairing for seafood and fried foods.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup mayonnaise
- ¼ cup sweet pickle relish
- 1 tablespoon fresh dill, chopped
- 2 teaspoons fresh lemon juice
- 2 tablespoons grated yellow onion
- 1 teaspoon Dijon mustard
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- dash of hot sauce (optional)
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 1%
CARBS 3G6% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 21G93% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 396mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 15mg
- Calcium
- 4mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 396MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.