
Chelsea's Messy Apron · by Chelsea
Tartar Sauce
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 1%
CARBS 2G5% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 16G95% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, bright condiment made with mayonnaise, pickles, dill, and lemon. Pairs perfectly with fried fish and seafood dishes.
condimentamericandairy freegluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 lemon (see note 1)
- 1/2 cup mayo (see note 2)
- 1-1/2 tablespoons sweet pickle relish (or diced pickles—see note 3)
- 1 tablespoon finely chopped fresh dill
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon Dijon-style mustard
- Salt and pepper
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 1%
CARBS 2G5% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 16G95% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 389mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 4mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 389MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
