Low Carb Maven · by Kim Hardesty★ 5.0 (1)
Tangy Ranch Chicken Wings (Crispy Oven Wings!)
NUTRITION · PER SERVING60M COOK
CAL 21%·PRO 84%
CARBS 2G1% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 26G56% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chicken wings coated in ranch seasoning with baking powder for crunch. A low-carb appetizer or main that's easy to prepare and naturally keto-friendly.
starteramericanchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds Chicken wing pieces
- 2 tsps olive oil
- 2 tsps BAKING POWDER ((NOT baking soda!))
- 2 1/2 teaspoons Homemade Ranch Seasoning
- 1/4 tsp Salt
- Olive oil spray
At a glance
PER SERVING · TIME 60M
CAL 21%·PRO 84%
CARBS 2G1% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 26G56% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 477mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 440mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.