
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Tangerine Margaritas
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 2%
CARBS 17G34% OF CAL
1G FIBER0G ADDED15G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, festive cocktail made with fresh tangerine juice, tequila, and lime, served over ice. Perfect for holiday brunch or a citrus-forward celebration.
drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup fresh-squeezed tangerine juice
- Juice of 1 lime
- 1/2 cup tequila reposado
- Ice cubes
- tangerine slices (for garnish)
- salt for glass rims
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 2%
CARBS 17G34% OF CAL
1G FIBER0G ADDED15G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 779mg
- Total sugar
- 15g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 280mg
- Calcium
- 36mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 779MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
