
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (3)
Tangerine Glazed Ham
NUTRITION · PER SERVING255M COOK
CAL 65%·PRO 100%
CARBS 45G14% OF CAL
3G FIBER28G ADDED11G INTRINSIC2G OTHER39G TOTAL SUGAR
FAT 93G65% OF CAL
38G SAT55G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked ham glazed with tangerine juice, brown sugar, and warm spices like cinnamon. Sweet and savory with bright citrus notes, it's an impressive centerpiece for holiday meals.
mainamericanroastpork🥄 saucepan🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8-10 lb bone-in ham
- Salt and pepper
- 1 bunch fresh sage leaves
- 1/4 cup olive oil
- 1 cup butter (softened and cut into chunks)
- 2 whole tangerines (sliced thin and seeds removed (or oranges))
- 2 cups tangerine juice ((orange or grapefruit juice work well))
- 2 cups brown sugar
- 1 cup water
- 2 cinnamon sticks
- 1/4 teaspoon whole cloves
- 2 lbs carrots
At a glance
PER SERVING · TIME 255M
CAL 65%·PRO 100%
CARBS 45G14% OF CAL
3G FIBER28G ADDED11G INTRINSIC2G OTHER39G TOTAL SUGAR
FAT 93G65% OF CAL
38G SAT55G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 1446mg
- Total sugar
- 39g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 461mg
- Calcium
- 81mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1446MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
