Tandoori Chicken
View original ↗
Simply Delicious · by Alida Ryder4.8 (35)

Tandoori Chicken

NUTRITION · PER SERVING65M COOK
CAL 13%·PRO 53%
CARBS 8G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 14G48% OF CAL
4G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Marinated chicken thighs with yogurt, garam masala, and warm spices. Juicy and aromatic when baked or grilled. Traditionally served with naan, rice, and cucumber salad.

mainindianchickengluten free
View the full recipe on Simply Delicious

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 lb (500g) Boneless chicken thighs
  • 1 cup plain yogurt
  • 3 garlic cloves (crushed)
  • 2 tsp crushed ginger
  • 2 tbsp lemon juice
  • 1 tbsp Garam Masala
  • 2 tsp Paprika
  • 1 tsp ground cumin
  • 1 tsp turmeric
  • 1 tsp ground cardamom
  • ½ tsp chilli powder
  • 1 tsp Salt
  • 1 tsp black pepper
PREP
10M
SODIUM
701MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.