The Forked Spoon · by Jessica Randhawa★ 5.0 (6)
Tahini Recipe
NUTRITION · PER SERVING10M COOK
CAL 99%·PRO 100%
CARBS 68G14% OF CAL
34G FIBER0G ADDED1G INTRINSIC33G OTHER1G TOTAL SUGAR
FAT 181G82% OF CAL
25G SAT156G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade sesame paste made from just three ingredients: sesame seeds, oil, and salt. A versatile base for sauces, dressings, and dips like hummus.
componentmiddle eastern🍳 skillet🌀 blenderdairy freegluten freelow lactoseveganvegetarian
View the full recipe on The Forked Spoon →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 cups sesame seeds
- 3 tablespoon oil (light olive oil, avocado oil, sunflower oil)
- ¼ teaspoon salt (plus more to taste)
At a glance
PER SERVING · TIME 10M
CAL 99%·PRO 100%
CARBS 68G14% OF CAL
34G FIBER0G ADDED1G INTRINSIC33G OTHER1G TOTAL SUGAR
FAT 181G82% OF CAL
25G SAT156G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 613mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1348mg
- Calcium
- 2808mg
- Iron
- 42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 613MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.