FeelGoodFoodie · by Yumna Jawad★ 5.0 (92)
Tahini Chocolate Chip Cookies
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 4%
CARBS 23G51% OF CAL
2G FIBER4G OTHER18G TOTAL SUGAR
FAT 10G50% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies with tahini replacing half the butter, adding a subtle sesame nuttiness. Middle Eastern-inspired and distinctly flavored.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- ½ cup unsalted butter (at room temperature)
- ½ cup tahini (well stirred)
- ½ cup cane sugar
- ½ cup packed light brown sugar
- 1 egg yolk
- 1 large eggs
- 1 teaspoon vanilla extract
- 1 cup + 2 tablespoons all purpose flour
- ¾ teaspoon baking soda
- 1 teaspoon sea salt
- 2 cups chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 4%
CARBS 23G51% OF CAL
2G FIBER4G OTHER18G TOTAL SUGAR
FAT 10G50% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 49mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.