The Mediterranean Dish · by Suzy Karadsheh★ 5.0 (66)
Tahini Brownies Recipe
NUTRITION · PER SERVING38M COOK
CAL 10%·PRO 8%
CARBS 21G41% OF CAL
2G FIBER16G ADDED0G INTRINSIC4G OTHER16G TOTAL SUGAR
FAT 13G54% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy chocolate brownies swirled with tahini (sesame paste) for nutty depth. The sesame adds an intriguing flavor dimension to classic chocolate. Serve as a dessert or snack.
dessertamericanbaked good🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 tbsp salted butter (plus more for the skillet)
- 4 oz bittersweet dark chocolate chips
- 3 tbsp cocoa powder
- 2 large eggs
- 1 cup plus 2 tbsp white sugar
- 1 tbsp vanilla extract
- 1 tsp kosher salt
- 3/4 cup tahini
- 1/3 cup all-purpose flour
At a glance
PER SERVING · TIME 38M
CAL 10%·PRO 8%
CARBS 21G41% OF CAL
2G FIBER16G ADDED0G INTRINSIC4G OTHER16G TOTAL SUGAR
FAT 13G54% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 28m
- Sodium
- 145mg
- Total sugar
- 16g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.