The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Taco Stuffed Potatoes
NUTRITION · PER SERVING35M COOK
CAL 20%·PRO 67%
CARBS 44G44% OF CAL
7G FIBER27G OTHER9G TOTAL SUGAR
FAT 9G21% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked sweet potatoes filled with seasoned ground beef, corn, refried beans, and melted cheddar. A hearty, family-friendly Mexican-inspired dinner ready in 35 minutes.
mainmexicanbeefbeans🍪 sheet pan⚡ microwave🍳 skillet🔥 ovengluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium sweet potatoes ((or substitute with 4 medium russet potatoes))
- 1 medium onion, (finely diced)
- 1 lb. extra lean ground beef ((or substitute with ground turkey or ground chicken))
- 1 (1 ounce) packet taco seasoning mix
- 1 cup corn kernels ((fresh, frozen, or canned will all work))
- ½ cup refried beans
- ½ cup cheddar cheese
- Optional toppings: sliced green onion, sliced olives, salsa, sour cream, guacamole, diced avocado, diced tomato, pico de gallo
At a glance
PER SERVING · TIME 35M
CAL 20%·PRO 67%
CARBS 44G44% OF CAL
7G FIBER27G OTHER9G TOTAL SUGAR
FAT 9G21% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 854mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1162mg
- Calcium
- 158mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 854MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.