Taco Soup Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (8)

Taco Soup Recipe

NUTRITION · PER SERVING28M COOK
CAL 12%·PRO 41%
CARBS 27G43% OF CAL
6G FIBER15G OTHER5G TOTAL SUGAR
FAT 7G26% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A bold Mexican soup loaded with ground turkey, beans, corn, and warm spices. Ready in 30 minutes from pantry staples, it is hearty and full of flavor.

mainmexicansoupchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tbsp olive oil (optional)
  • 1 lb ground turkey
  • 1 tsp kosher salt
  • 1 tsp ground black pepper
  • 1/2 cup red onions (chopped)
  • 3 garlic cloves (minced)
  • 1-2 tomatoes (chopped)
  • 3 tbsp taco seasoning
  • 15.5 oz canned pinto beans (undrained)
  • 15 oz canned corn, undrained (or 2 cups cooked frozen corn)
  • 1 tsp chili powder
  • 1 tsp cumin
  • 1 tbsp cilantro (chopped)
  • 1 1/2 cup water
PREP
10M
SODIUM
996MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.