Taco Sliders
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef sliders on small buns topped with cheddar, tomato, guacamole, cabbage, and sour cream. A fun hybrid of tacos and burgers that's quick to make and family-friendly.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 6- 6 slider buns
- 3 tablespoons butter
- 1 pound ground beef
- 1 packet taco seasoning
- 6 slices cheddar cheese
- 6 tomato slices
- Guacamole
- Southwest Cabbage Slaw
- Sour cream
- Other taco toppings (as desired)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 817mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 215mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 817MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.