The Forked Spoon · by Jessica Randhawa★ 4.8 (37)
Taco Seasoning Recipe
NUTRITION · PER SERVING2M COOK
CAL 0%·PRO 1%
CARBS 1G75% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 0G35% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick homemade taco seasoning blend of chili powder, garlic, cumin, and warm spices. Mix it into ground meat or sprinkle on roasted vegetables for tacos, soups, and more.
condimentmexicandairy freegluten freeveganvegetarian
View the full recipe on The Forked Spoon →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 34- 4 tablespoon chili powder
- 2 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoon dried oregano
- 2 teaspoon paprika
- 4 teaspoon ground cumin
- 2 teaspoon crushed red pepper (more or less, to taste)
- 3 teaspoon salt
- 4 teaspoon fresh ground black pepper
- 2 teaspoon sugar (optional)
- 2 teaspoon cornstarch (optional)
At a glance
PER SERVING · TIME 2M
CAL 0%·PRO 1%
CARBS 1G75% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 0G35% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 233mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 8mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.