Shugary Sweets · by Aimee Shugarman
Taco Seasoned Oyster Crackers
NUTRITION · PER SERVING125M COOK
CAL 15%·PRO 10%
CARBS 39G52% OF CAL
2G FIBER36G OTHER1G TOTAL SUGAR
FAT 14G41% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oyster crackers tossed with vegetable oil and taco seasoning. Salty and spicy, a three-ingredient snack alternative to chips.
starteramericandairy free
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 bags oyster crackers (about 14 ounce each)
- 2/3 cup vegetable oil
- 1/2 cup taco seasoning
At a glance
PER SERVING · TIME 125M
CAL 15%·PRO 10%
CARBS 39G52% OF CAL
2G FIBER36G OTHER1G TOTAL SUGAR
FAT 14G41% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 775mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 9mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 775MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.