Taco Ring
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A taco ring is a showy appetizer made from crescent roll dough shaped in a ring and filled with seasoned ground beef and cheese. It's served warm with toppings like lettuce, making it a fun party finger food.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground beef
- 1/3 cup finely chopped onion
- 1 (1-ounce) packet taco seasoning
- 1/3 cup water
- 2 ounces cream cheese, (softened)
- 2 (8-ounce) cans refrigerated crescent roll dough
- 1 cup shredded cheese (cheddar, (Monterey Jack, or Mexican blend))
- shredded lettuce, (salsa, sour cream, black olives, jalapenos)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 1280mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 773mg
- Calcium
- 177mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1280MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.