Taco Quesadilla
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple ground beef quesadillas with taco seasoning and melted cheddar cheese, ready in about 30 minutes. Quick, satisfying dinner that everyone enjoys. Perfect for busy weeknights.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb. ground beef
- 1 (1 ounce) packet taco seasoning
- ⅔ cup water ((or the amount of water called for on your package of taco seasoning))
- 6 (8-inch) flour tortillas ((“burrito size”))
- 3 cups grated sharp cheddar or Mexican-blend cheese
- Optional, for serving: sour cream, guacamole, salsa, diced red onion, sliced green onion
At a glance
PER SERVING · TIME 33M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 628mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 86mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.