Shugary Sweets · by Aimee Shugarman★ 4.0 (1)
Taco Pizza Recipe
NUTRITION · PER SERVING40M COOK
CAL 31%·PRO 66%
CARBS 32G21% OF CAL
2G FIBER25G OTHER6G TOTAL SUGAR
FAT 36G53% OF CAL
16G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A taco-topped pizza with seasoned ground beef, corn, cheese, and fresh toppings on a prepared crust. A fun mashup that's quick and crowd-pleasing.
mainmexicanpizzabeef🍪 sheet pan🔥 oven
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- Prepared pizza crust (enough for 15x10 baking sheet)
- corn meal (for sprinkling on cookie sheet)
- 2 lb ground beef
- 2 pkg taco seasoning mix
- ½ cup water
- 1 can (4oz chopped green chilies)
- 3 cup shredded colby jack cheese (divided)
- lettuce
- tomato
At a glance
PER SERVING · TIME 40M
CAL 31%·PRO 66%
CARBS 32G21% OF CAL
2G FIBER25G OTHER6G TOTAL SUGAR
FAT 36G53% OF CAL
16G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1113mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 549mg
- Calcium
- 289mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.