
Taco Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pizza dough topped with seasoned ground beef, refried beans, salsa, cheese, and classic taco toppings. A fun fusion of Mexican and Italian flavors that delivers taco night with a twist.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (12-16 ounce) pizza dough ((depending on if you want thick or thin crust))
- 1 lb ground beef
- 1 (1 ounce) packet of taco seasoning
- 1 (15 ounce) can refried beans
- 1/4 cup salsa
- 2 cups shredded cheddar cheese ((or Mexican blend cheese))
- sliced olives ((about 1/4 cup))
- Toppings: diced tomatoes, sliced green onions, sour cream, and taco sauce
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 891mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 323mg
- Calcium
- 166mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 891MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
