Taco Pizza
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Small Town Woman · by Beth Pierce5.0 (18)

Taco Pizza

NUTRITION · PER SERVING155M COOK
CAL 26%·PRO 52%
CARBS 53G41% OF CAL
4G FIBER45G OTHER4G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pizza topped with seasoned taco meat, refried beans, two cheeses, salsa, tomatoes, olives, and fresh cilantro. It combines pizza and taco flavors in one dish.

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Nutrition & ingredients

Ingredients

serves 8
  • ½ tablespoon olive oil
  • 1 lb pizza dough
  • 1 lb ground beef
  • ½ medium yellow onion, finely chopped
  • 3 tablespoons taco seasoning
  • ¾ cup water
  • 1 (15-ounce) can refried beans
  • ¼ cup salsa
  • 1 cup shredded cheddar
  • 1 cup queso quesadilla
  • 1 (2.25-ounce) can sliced black olives, drained
  • 2 green onions, thinly sliced
  • 1 cup halved grape tomatoes
  • chopped cilantro
PREP
15M
SODIUM
1169MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.