Plain Chicken · by StephanieParker★ 5.0 (4)
Taco Lasagna
NUTRITION · PER SERVING40M COOK
CAL 33%·PRO 55%
CARBS 56G34% OF CAL
5G FIBER46G OTHER5G TOTAL SUGAR
FAT 35G48% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of tortillas, seasoned ground beef, black beans, and melted cheddar with salsa and spiced tomatoes. A Tex-Mex twist on lasagna that's hearty and crowd-pleasing.
mainmexicancasserolebeef🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 -lb ground beef
- 2 (1-oz) package taco seasoning
- ½ cup water
- 1 (10-oz) can Rotel diced tomatoes and green chilies, (undrained)
- 1 (23-oz) jar salsa con queso (cheese dip)
- 1 (15-oz) can black beans, (drained and rinsed)
- 9 soft taco flour tortillas (cut in half)
- 2 cups shredded cheddar cheese
At a glance
PER SERVING · TIME 40M
CAL 33%·PRO 55%
CARBS 56G34% OF CAL
5G FIBER46G OTHER5G TOTAL SUGAR
FAT 35G48% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1819mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 545mg
- Calcium
- 372mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1819MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.