
FeelGoodFoodie · by Yumna Jawad★ 5.0 (59)
Taco Cups with Chicken and Cheese
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 28%
CARBS 26G48% OF CAL
1G FIBER23G OTHER2G TOTAL SUGAR
FAT 6G24% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy wonton taco cups filled with seasoned chicken, salsa, cheddar, and sour cream. A fun appetizer or light main that comes together in under 30 minutes.
startermexicanchicken🥧 baking dish🔥 oven
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups cooked chicken breast (shredded )
- 1 tablespoon taco seasoning
- ½ cup salsa
- 24 wonton wrappers
- 1 ½ cups shredded cheddar cheese
- Sour cream (for serving)
- Green onions (sliced, for serving)
- Tomatoes (chopped, for serving)
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 28%
CARBS 26G48% OF CAL
1G FIBER23G OTHER2G TOTAL SUGAR
FAT 6G24% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 460mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 123mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 460MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
