
Plain Chicken · by StephanieParker★ 5.0 (1)
Taco Bread
NUTRITION · PER SERVING—
CAL 27%·PRO 51%
CARBS 31G23% OF CAL
1G FIBER22G OTHER8G TOTAL SUGAR
FAT 36G58% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky crescent rolls layered with seasoned taco meat, taco sauce, and melted cheese. An easy, fun take on taco night that works for family dinner or a party appetizer.
mainmexicanbeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (8-oz) can crescent rolls
- ¾ -lb ground beef,
- ¼ cup water
- 1 (1-oz) packet taco seasoning
- ¼ cup taco sauce
- 1 cup shredded cheddar cheese
At a glance
PER SERVING
CAL 27%·PRO 51%
CARBS 31G23% OF CAL
1G FIBER22G OTHER8G TOTAL SUGAR
FAT 36G58% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1265mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 192mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1265MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
