Taco Braid
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fun spin on taco night, this braided pizza dough is filled with saucy ground beef taco filling and melted cheese. It's an easy crowd-pleasing dinner that combines familiar flavors in an appealing presentation.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 pound ground beef
- 1/2 cup chopped onion
- 1/4 cup salsa
- 1 Tablespoon taco seasoning (, more to taste)
- 1 pound pizza dough (, 1 can or homemade dough )
- 2 ounces cream cheese (, softened)
- 1/2 cup shredded cheddar cheese (, more if desired)
- 2 Tablespoons butter (, melted)
- garlic salt
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 998mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 186mg
- Calcium
- 80mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 998MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.