Swirled Nutella Banana Bread
View original ↗
Little Spice Jar · by Marzia5.0 (21)

Swirled Nutella Banana Bread

NUTRITION · PER SERVING65M COOK
CAL 24%·PRO 15%
CARBS 62G52% OF CAL
4G FIBER12G OTHER45G TOTAL SUGAR
FAT 21G40% OF CAL
23G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender banana bread with swirled Nutella throughout and pecans. A quick loaf cake that uses up ripe bananas and satisfies chocolate cravings.

dessertamericanbaked goodvegetarian
View the full recipe on Little Spice Jar

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon EACH: kosher salt AND ground cinnamon (optional)
  • ½ cup salted butter (melted and cooled to room temp)
  • 1 1/2 cups ~3 medium ripe bananas, mashed
  • ⅓ cup plain yogurt (or greek yogurt/sour cream, see notes)
  • 2 large eggs (room temperature)
  • ⅔ cup granulated sugar (light brown sugar will work too)
  • 2 teaspoon vanilla extract
  • ⅓ cup chopped toasted pecans (optional)
  • ⅔ cup Nutella spread
PREP
10M
SODIUM
279MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.