Bakerita · by Rachel Conners★ 5.0 (4)
Sweet Sticks
NUTRITION · PER SERVING30M COOK
CAL 39%·PRO 36%
CARBS 86G44% OF CAL
3G FIBER66G OTHER17G TOTAL SUGAR
FAT 38G43% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Garlic and cheese-flavored flatbread sticks with a sweet touch of brown sugar. Crispy and savory with a hint of sweetness. Good as an appetizer or side.
side🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 package Krusteaz Italian Herb Flatbread Mix (or any pizza or flatbread dough that you prefer)
- 1 cup very warm water (115-125°F)
- ¼ cup vegetable oil
- ¼ cup olive oil
- 2 tablespoons minced garlic
- 2 cups mozzarella cheese
- ⅓ cup brown sugar
At a glance
PER SERVING · TIME 30M
CAL 39%·PRO 36%
CARBS 86G44% OF CAL
3G FIBER66G OTHER17G TOTAL SUGAR
FAT 38G43% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 1036mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 16mg
- Calcium
- 262mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1036MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.