Carlsbad Cravings · by Jen
Sweet Pulled Pork Taco Pizza with Tomatillo Avocado Ranch
NUTRITION · PER SERVING27M COOK
CAL 82%·PRO 100%
CARBS 165G40% OF CAL
18G FIBER54G OTHER92G TOTAL SUGAR
FAT 73G40% OF CAL
32G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pizza dough layered with spiced pulled pork, beans, cheese, and fresh toppings, finished with tomatillo avocado ranch. A fun taco-pizza hybrid.
mainmexicanpizzapork🥄 saucepan
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- This recipe is for 2 pizzas
- 1 Recipe Perfect Pizza Crust (makes 2 pizza crusts)
- 4 cups Recipe Chipotle Sweet Pulled Pork (pork from 1 recipe)
- 1 15 oz. can tomato sauce
- 1 15 oz. can black beans, rinsed and drained
- 1 4 oz. can mild diced green chilies
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1/2 tsp EACH cumin, smoked paprika, salt
- 1/4 teaspoon pepper
- 2-3 cups Monterey Jack cheese, divided
- lettuce
- Tomatoes
- tortilla strips (not pictured but SO good!)
- 1 Recipe 5 Minute Blender Tomatillo Avocado Ranch Dressing
At a glance
PER SERVING · TIME 27M
CAL 82%·PRO 100%
CARBS 165G40% OF CAL
18G FIBER54G OTHER92G TOTAL SUGAR
FAT 73G40% OF CAL
32G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 5928mg
- Total sugar
- 92g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1470mg
- Calcium
- 1324mg
- Iron
- 14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 5928MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.