Simply Quinoa · by Alyssa★ 5.0 (2)
Sweet Potato Quinoa Nachos
NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 19%
CARBS 59G64% OF CAL
15G FIBER25G OTHER20G TOTAL SUGAR
FAT 11G28% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potato and quinoa nachos loaded with black beans, corn, avocado, and fresh toppings. A vegetarian take on nachos that's hearty and satisfying for lunch or dinner.
mainmexicantacobeans🍪 sheet pan🥄 saucepan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 medium sweet potatoes (cut into 1/4" rounds)
- 1 tablespoon olive oil
- 1 15 oz can organic black beans, drained and rinsed
- 1/4 - 1/3 cup water
- 1/2 teaspoon each of cumin (coriander, chili powder and salt)
- 1/4 cup cooked quinoa
- 1/4 cup organic frozen corn kernels
- 1/4 - 1/2 cup salsa
- 1 avocado
- 1 lime
- 1/4 - 1/2 cup chopped cherry tomatoes
- Cilantro to garnish
At a glance
PER SERVING · TIME 45M
CAL 18%·PRO 19%
CARBS 59G64% OF CAL
15G FIBER25G OTHER20G TOTAL SUGAR
FAT 11G28% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 1074mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 581mg
- Calcium
- 87mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1074MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.