Sweet Potato & Pineapple Quinoa Waffles
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Simply Quinoa · by Alyssa

Sweet Potato & Pineapple Quinoa Waffles

NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 12%
CARBS 46G63% OF CAL
3G FIBER33G OTHER10G TOTAL SUGAR
FAT 9G29% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Light and fluffy waffles made with quinoa, sweet potato, and pineapple for a naturally sweet, nutritious breakfast. Perfect topped with maple syrup.

mainamericanbaked gooddairy freevegetarian
View the full recipe on Simply Quinoa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1/3 cup dry white quinoa
  • 2/3 cup pineapple juice (for quinoa + 3/4 cup pineapple juice (for waffles))
  • 1 cup sweet potato (mashed)
  • 1 cup toasted quinoa flour
  • 1/2 cup brown rice flour
  • 1/2 cup tapioca starch
  • 1 teaspoon baking powder
  • 2 tablespoons coconut sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 large eggs (separated)
  • 1/4 cup coconut oil (melted)
  • 1 3/4 cup almond milk (or milk of choice)
  • 1 teaspoon vanilla
PREP
15M
SODIUM
219MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.