Sweet Potato Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy sweet potato pie spiced with cinnamon, nutmeg, allspice, and ginger in a pastry crust. Rich and warm with the deep flavor of roasted sweet potato. A classic dessert for holiday gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 9-inch unbaked pie crust
- 2 large sweet potatoes (about 1 1/2 pounds)
- 1/2 cup unsalted butter (melted)
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup whole milk
- 2 large eggs
- 1 pinch kosher salt
- 1 1/2 teaspoons vanilla extract
- 2 pinches allspice
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- Whipped cream for decorating (optional)
At a glance
PER SERVING · TIME 120M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 40m
- Sodium
- 81mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 29mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.