Skinnytaste · by Gina Homolka★ 5.0 (5)
Sweet Potato Irish Nachos
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 34%
CARBS 38G43% OF CAL
6G FIBER22G OTHER10G TOTAL SUGAR
FAT 14G35% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked sweet potato wedges topped with melted cheese, jalapeños, cilantro, and salsa. A fun, loaded appetizer or side dish with bold Southwestern flavors.
mainamerican🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- cooking spray
- 4 medium (about 7 oz each sweet potatoes, skin on)
- 1 tbsp olive oil
- 1 1/2 tsp paprika
- pinch cayenne pepper
- 1 tsp garlic powder
- Coarse salt and fresh-cracked pepper
- 1/2 bell pepper (sliced thin)
- 1/3 cup sharp shredded cheddar cheese (I used Cabot)
- 1/2 cup Pepper Jack light cheese
- 1 medium scallion (chopped)
- pickled jalapeño slices
- 4 tbsp tomato (diced small)
- 1 tbsp chopped cilantro
- sliced black olives (optional)
- salsa (for dipping)
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 34%
CARBS 38G43% OF CAL
6G FIBER22G OTHER10G TOTAL SUGAR
FAT 14G35% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1085mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 237mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1085MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.