Oh My Veggies · by Nicole★ 5.0 (2)
Sweet Potato Hummus - Moroccan Style
NUTRITION · PER SERVING65M COOK
CAL 9%·PRO 15%
CARBS 30G64% OF CAL
7G FIBER0G ADDED7G INTRINSIC16G OTHER7G TOTAL SUGAR
FAT 5G25% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy hummus with roasted sweet potato, chickpeas, and warm Moroccan spices like cumin and smoked paprika. Addictive and deeply flavored.
condimentmoroccan⚙️ food processor🔥 oven♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 sweet potato (medium)
- 1 bell pepper (red)
- 1 red chili pepper
- 2 cups chickpeas (canned, drained and rinsed)
- 1 1/2 tbsp tahini
- 2 cloves garlic
- juice of 1 lemon
- 1 1/2 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp smoked paprika
- salt (to taste)
At a glance
PER SERVING · TIME 65M
CAL 9%·PRO 15%
CARBS 30G64% OF CAL
7G FIBER0G ADDED7G INTRINSIC16G OTHER7G TOTAL SUGAR
FAT 5G25% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 475mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 350mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 475MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.