Sweet Potato Hummus
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Eating Bird Food · by Brittany Mullins5.0 (5)

Sweet Potato Hummus

NUTRITION · PER SERVING25M COOK
CAL 5%·PRO 4%
CARBS 10G43% OF CAL
1G FIBER7G OTHER2G TOTAL SUGAR
FAT 6G55% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy dip made from roasted sweet potato, tahini, lemon, and spices. Subtly sweet with savory depth. Serve with vegetables, crackers, or pita for a healthy appetizer or snack.

condimentamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 5
  • 1 large sweet potato
  • 3 Tablespoons tahini
  • 2 Tablespoons fresh lemon juice
  • ½ teaspoon salt (plus more to taste)
  • 1 cloves garlic (minced)
  • ¼ teaspoon cumin
  • cayenne pepper (optional)
  • drizzle of olive oil (for serving)
  • dash of paprika (for serving)
PREP
10M
SODIUM
247MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.