Cafe Delites · by Karina Carrel★ 4.5 (2)
Sweet Potato Hashbrown Breakfast Casserole
NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 31%
CARBS 17G25% OF CAL
3G FIBER8G OTHER6G TOTAL SUGAR
FAT 16G54% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A loaded breakfast casserole with sweet potato hash browns, sausage, vegetables, eggs, and melted mozzarella. Hearty and customizable with vegetables of your choice.
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View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 sweet potatoes (large, or 2 medium, about 24 ounces, peeled and diced into 1/2-inch cubes)
- 1 pound sausages (of choice, beef, chicken or turkey, casings removed)
- 1 red onion (roughly chopped)
- 1 teaspoon garlic (minced)
- 1 red bell pepper (deseeded and diced)
- 1 green bell pepper (deseeded and diced)
- 1 cup mushrooms (sliced)
- 2 cups baby spinach leaves (washed)
- 1 cup grape tomatoes (cherry tomatoes, halved)
- 1 pinch salt (to taste)
- 1 pinch ground black pepper
- 10 eggs (large)
- 1/3 cup milk
- 2/3 cup shredded mozzarella cheese (or cheddar)
At a glance
PER SERVING · TIME 75M
CAL 13%·PRO 31%
CARBS 17G25% OF CAL
3G FIBER8G OTHER6G TOTAL SUGAR
FAT 16G54% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 535mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 685mg
- Calcium
- 117mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 535MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.