Sweet Potato Hash with Halloumi and Baba Ganoush
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Vikalinka · by Julia Frey of Vikalinka

Sweet Potato Hash with Halloumi and Baba Ganoush

NUTRITION · PER SERVING75M COOK
CAL 38%·PRO 65%
CARBS 70G36% OF CAL
8G FIBER44G OTHER17G TOTAL SUGAR
FAT 39G46% OF CAL
15G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Mediterranean breakfast hash with roasted sweet potato, fried halloumi cheese, and baba ganoush, served with flatbread and a fried egg. Complex and substantial.

mainmediterraneanshellfisheggsgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 eggplants (medium)
  • 1 clove garlic
  • ½ lemon (juice only)
  • 2 tbsp tahini
  • 2 tbsp olive oil
  • ½ tsp smoked paprika
  • Salt to taste
  • 2 sweet potatoes (cubed)
  • 1 tbsp olive oil
  • ½ tsp cumin
  • ½ tsp garlic powder
  • ¼ tsp smoked paprika
  • ½ tsp salt
  • 250g/8oz halloumi (cubed)
  • 4 eggs
  • 2-4 flatbreads
  • Sumac
PREP
15M
SODIUM
2285MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.