Sweet Potato Fries
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Well Plated · by Erin Clarke4.9 (26)

Sweet Potato Fries

NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 9%
CARBS 46G64% OF CAL
7G FIBER0G ADDED10G INTRINSIC29G OTHER10G TOTAL SUGAR
FAT 10G32% OF CAL
1G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy oven-baked sweet potato fries coated with spiced seasoning and egg white for crunch. Naturally sweet with a savory spiced crust. A healthier side dish or snack.

sideamericandairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 egg white (use 1 additional tablespoon oil if you prefer the fries vegan)
  • 2 pounds 2 large or 3 medium sweet potatoes (scrubbed and dried, peels on)
  • 2 tablespoons extra-virgin olive oil
  • 3/4 teaspoon kosher salt (plus additional to taste)
  • 1/4 teaspoon ground black pepper
  • 1 tablespoon curry powder* (optional, for flavor)
  • 1/4 teaspoon garlic powder (optional, but highly recommended)
  • 1/8 to 1/4 teaspoon cayenne pepper (optional, for heat)
  • Chopped fresh chives or parsley (optional, for garnish)
PREP
15M
SODIUM
468MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.