Healthy Recipes & Meal Plans · by Kaeleigh Pugliese
Sweet Potato Chips
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 4%
CARBS 23G42% OF CAL
3G FIBER0G ADDED5G INTRINSIC15G OTHER5G TOTAL SUGAR
FAT 14G56% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chips made from thinly sliced sweet potatoes seasoned simply with oil, salt, and garlic. A wholesome alternative to regular potato chips.
starteramerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 pound sweet potatoes
- ¼ cup olive oil
- 1 teaspoon salt
- ½ teaspoon garlic powder
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 4%
CARBS 23G42% OF CAL
3G FIBER0G ADDED5G INTRINSIC15G OTHER5G TOTAL SUGAR
FAT 14G56% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 644mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 387mg
- Calcium
- 35mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 644MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.