Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (5)
Sweet Potato Casserole with Streusel Topping
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 14%
CARBS 35G46% OF CAL
5G FIBER14G OTHER16G TOTAL SUGAR
FAT 17G49% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy sweet potato casserole topped with a crunchy almond streusel. Not overly sweet, this can be prepared ahead by up to three days.
sideamericancasserole♒ steamer🥧 baking dish🍲 stockpot🔥 ovenvegetarian
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1.5 lbs. sweet potatoes (peeled and cubed into 1" pieces (about 3 sweet potatoes))
- 4 tablespoons salted butter (melted)
- 1/4 cup heavy cream
- 2 large eggs
- 1/4 cup maple syrup (or brown sugar)
- 1 teaspoon vanilla extract
- 1/2 teaspoon kosher salt
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar (packed)
- 1 teaspoon ground cinnamon
- 1 cup sliced almonds ((see notes))
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 14%
CARBS 35G46% OF CAL
5G FIBER14G OTHER16G TOTAL SUGAR
FAT 17G49% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 176mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 51mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.