My Baking Addiction · by Jamie★ 4.5 (74)
Sweet Potato Casserole with Streusel Topping
NUTRITION · PER SERVING140M COOK
CAL 22%·PRO 12%
CARBS 69G63% OF CAL
7G FIBER0G ADDED0G INTRINSIC29G OTHER33G TOTAL SUGAR
FAT 17G34% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional sweet potato casserole with a pecan-brown sugar streusel and marshmallow topping. It's a holiday favorite that balances sweet and nutty flavors.
sideamericancasserole🥧 baking dish🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 ½ pounds fresh sweet potatoes (about 5 medium)
- 1/2 cup granulated sugar
- 1 egg (beaten)
- 1/4 teaspoon salt
- ½ teaspoon ground cinnamon
- 4 tablespoons salted butter (softened)
- 1/2 cup milk
- 1/2 teaspoon pure vanilla extract
- 1/2 cup packed light brown sugar
- 1/3 cup all-purpose flour
- ¼ teaspoon ground cinnamon
- 3 tablespoons salted butter (softened)
- 1/2 cup chopped pecans
- 2 cups mini marshmallows (optional)
At a glance
PER SERVING · TIME 140M
CAL 22%·PRO 12%
CARBS 69G63% OF CAL
7G FIBER0G ADDED0G INTRINSIC29G OTHER33G TOTAL SUGAR
FAT 17G34% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 278mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 719mg
- Calcium
- 98mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 278MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.