SWEET POTATO CASSEROLE WITH CANDIED PECANS
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Lexi's Clean Kitchen · by Lexi5.0 (2)

SWEET POTATO CASSEROLE WITH CANDIED PECANS

NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 11%
CARBS 64G59% OF CAL
9G FIBER31G OTHER24G TOTAL SUGAR
FAT 18G38% OF CAL
5G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A lighter holiday sweet potato casserole with warm spices and topped with candied pecans for crunch. No refined sugar or marshmallows, just wholesome ingredients.

sideamericancasserolegluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 3 large (3 lbs sweet potatoes, peeled and cut into cubes)
  • 1/4 cup maple syrup or honey
  • 3 tablespoon grass-fed butter (or ghee or coconut oil)
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon vanilla
  • 1/4 teaspoon Himalayan sea salt
  • 1/2 cup golden raisins (optional)
  • 1 cup whole raw pecans
  • 3 tablespoon maple syrup or honey
PREP
10M
SODIUM
276MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.