Immaculate Bites · by Imma Adamu★ 5.0 (11)
Sweet Potato Casserole
NUTRITION · PER SERVING100M COOK
CAL 21%·PRO 12%
CARBS 54G51% OF CAL
6G FIBER25G OTHER23G TOTAL SUGAR
FAT 22G46% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mashed sweet potatoes are topped with crunchy pecans and optional marshmallows, then baked until hot and bubbly. This rich, sweet side dish is a classic at holiday tables.
sidesoutherncasserole🥧 baking dish🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 pounds (1.5kg) sweet potatoes
- ¼ cup (60ml) milk
- 2 large eggs
- ¼ cup (60ml) heavy cream
- 4 tablespoons (60g) unsalted butter, (softened)
- 2 tablespoons (25g) brown sugar
- ½ teaspoon (1g) ground cinnamon
- ¼ teaspoon (1g) ground ginger
- ½ teaspoon (1-2g) ground nutmeg
- 1 teaspoon (5ml) vanilla extract
- salt (to taste (see notes))
- ½ cup (60g) all-purpose flour
- ½ cup (100g) brown sugar
- ¼ cup (60g) unsalted butter, (softened)
- 1 pinch salt ((to taste))
- 4 ounces (113g) chopped pecans
- 1 cup (60g) mini marshmallows
At a glance
PER SERVING · TIME 100M
CAL 21%·PRO 12%
CARBS 54G51% OF CAL
6G FIBER25G OTHER23G TOTAL SUGAR
FAT 22G46% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 30m
- Sodium
- 239mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 610mg
- Calcium
- 84mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 239MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.