Sweet Potato Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender quick bread made with sweet potato, warm spices like cinnamon and cloves, and brown sugar. Similar to pumpkin bread with a soft, moist crumb. Enjoy it for breakfast or as a comforting fall dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Cup Brown Sugar (packed)
- ½ Cup Vegetable Oil
- 2 Eggs
- 1 ¾ Cup All-purpose flour
- 1 Teaspoon Baking Soda
- ¼ teaspoon Baking Powder
- ¼ Teaspoon Salt
- ¾ Teaspoon Ground Cinnamon
- ½ Teaspoon Ground Nutmeg
- ¼ Teaspoon Ground Cloves
- 1/3 Cup Milk
- 1 Cup cooked and mashed sweet potatoes (cooled)
At a glance
PER SERVING · TIME 80M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 269mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.