Sweet Potato Blueberry Power Bowl
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Simply Scratch · by Laurie McNamara

Sweet Potato Blueberry Power Bowl

NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 26%
CARBS 66G49% OF CAL
13G FIBER32G OTHER21G TOTAL SUGAR
FAT 29G48% OF CAL
9G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant bowl of roasted sweet potato, spinach, blueberries, avocado, and citrus topped with cashews and hemp seeds, finished with a creamy cashew dressing. Nutritious and satisfying for lunch or dinner.

mainamericanbowlsaladdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 large sweet potatoes (peeled and diced into 1 to 1½ inch pieces)
  • 2 tablespoons melted coconut oil
  • 1 turmeric vegetable seasoning blend
  • 5 ounces baby spinach
  • 1 large avocado (peeled and sliced)
  • 1 pint blueberries (rinsed and patted dry)
  • 2 blood oranges (peeled and sliced)
  • 1/2 red onion (thinly sliced )
  • 1/2 cup lightly salted cashews
  • 1/4 cup hemp hearts
  • 1 recipe creamy cashew dressing
PREP
20M
SODIUM
130MG