
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Sweet Potato Bites
NUTRITION · PER SERVING30M COOK
CAL 3%·PRO 1%
CARBS 7G52% OF CAL
1G FIBER1G ADDED3G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 3G48% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hand-held sweet potato bites topped with marshmallows and pecans. They taste like a deconstructed sweet potato casserole: sweet, nutty, and gooey. Serve at parties or as a fun snack.
starteramerican🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 sweet potatoes, ( or yams (peeled and sliced into 1/4-inch rounds))
- 2 tablespoons butter
- 2 tablespoons maple syrup
- 1/2 teaspoon ground cinnamon
- 12 large marshmallows, (halved (kitchen shears work great))
- 24 pecans, (or candied pecan halves)
At a glance
PER SERVING · TIME 30M
CAL 3%·PRO 1%
CARBS 7G52% OF CAL
1G FIBER1G ADDED3G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 3G48% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 6mg
- Total sugar
- 4g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 74mg
- Calcium
- 9mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
