FeelGoodFoodie · by Yumna Jawad★ 5.0 (31)
Sweet Potato Bite Recipe
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 5%
CARBS 35G56% OF CAL
3G FIBER3G ADDED16G INTRINSIC14G OTHER19G TOTAL SUGAR
FAT 12G44% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slices of roasted sweet potato topped with caramelized marshmallows and toasted pecans. A festive, sweet-and-buttery side dish perfect for holiday tables.
sideamerican🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 large sweet potatoes (peeled and sliced into ½ -inch-thick rounds)
- 2 tablespoons melted butter
- 1 tablespoon maple syrup
- ¼ teaspoon cinnamon
- ¼ teaspoon salt
- 12 marshmallows (sliced in half)
- 24 pecan halves
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 5%
CARBS 35G56% OF CAL
3G FIBER3G ADDED16G INTRINSIC14G OTHER19G TOTAL SUGAR
FAT 12G44% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 244mg
- Total sugar
- 19g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 264mg
- Calcium
- 32mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 244MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.