Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Sweet Potato Biscuits with Chorizo Sausage Gravy
NUTRITION · PER SERVING35M COOK
CAL 63%·PRO 93%
CARBS 101G32% OF CAL
12G FIBER71G OTHER17G TOTAL SUGAR
FAT 73G52% OF CAL
31G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potato biscuits topped with spicy chorizo gravy. A southern breakfast pairing that balances sweetness with heat.
mainsouthernbaked goodpork🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon packed light brown sugar
- 1 teaspoon salt
- 1/2 teaspoon ancho chili powder
- 6 tablespoons very cold butter, (cut into cubes)
- 2/3 cup mashed sweet potato
- 1 cup shredded cheddar cheese
- 3/4 to 1 cup cup milk
- 1 pound ground chorizo
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 3 cups milk
- 1/4 teaspoon ground black pepper
At a glance
PER SERVING · TIME 35M
CAL 63%·PRO 93%
CARBS 101G32% OF CAL
12G FIBER71G OTHER17G TOTAL SUGAR
FAT 73G52% OF CAL
31G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 1827mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 901mg
- Calcium
- 584mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1827MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.