
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.9 (13)
Sweet Potato Biscuits w/ Cinnamon Sweet Potato Honey Butter
NUTRITION · PER SERVING27M COOK
CAL 11%·PRO 7%
CARBS 19G33% OF CAL
2G FIBER12G OTHER4G TOTAL SUGAR
FAT 16G62% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy biscuits made with fresh sweet potato, topped with cinnamon sweet potato honey butter. A Southern comfort bread that works for any meal.
sideamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 tablespoons granulated sugar
- ¼ cup butter-flavored shortening
- ¼ cup salted butter, cold
- 1 cup mashed sweet potatoes ( Reserve 1 tablespoon) (*see note*)
- 1 cup heavy whipping cream, cold
- 4 tablespoons butter, softened
- 2 tablespoons powdered sugar
- ⅛ teaspoon cinnamon
- 1 tablespoon mashed sweet potatoes
At a glance
PER SERVING · TIME 27M
CAL 11%·PRO 7%
CARBS 19G33% OF CAL
2G FIBER12G OTHER4G TOTAL SUGAR
FAT 16G62% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 211mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 23mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
