Oh Sweet Basil · by Sweet Basil★ 5.0 (1)
Sweet Potato and Butternut Squash Gratin
NUTRITION · PER SERVING75M COOK
CAL 32%·PRO 47%
CARBS 58G36% OF CAL
7G FIBER33G OTHER18G TOTAL SUGAR
FAT 38G54% OF CAL
20G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, gratinéed layers of sweet potato and butternut squash with a savory gruyère cheese topping. It's rich and comforting, perfect alongside roasted meats.
sidecasserole🥧 baking dish🥄 saucepan🔥 oven
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tub Knorr Homestyle Chicken Stock
- 2 Tablespoon Butter (unsalted)
- 1 Clove Garlic (minced)
- 2 Tablespoon Flour (heaping)
- 4 Ounces Cream Cheese
- 3 Cups Whole Milk
- 1/2 teaspoon Nutmeg
- Salt and Pepper (to taste)
- 1 Sweet Potato (Medium)
- 1 Butternut Squash (Small, 2-3 lbs., peeled and thinly sliced)
- Salt and Pepper
- 1-1 1/2 Cups Shredded Gruyere Cheese
At a glance
PER SERVING · TIME 75M
CAL 32%·PRO 47%
CARBS 58G36% OF CAL
7G FIBER33G OTHER18G TOTAL SUGAR
FAT 38G54% OF CAL
20G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 2961mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1758mg
- Calcium
- 635mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2961MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.